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Apr 19, 2024
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2019-2020 Undergraduate Catalog [ARCHIVED CATALOG]
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CHEM 309 - Biochemistry I3 Credits
(Fall and Spring) Prerequisite(s): CHEM 202. This course is a study of structure and function of proteins and carbohydrates. Topics include role and importance of water in biochemical reactions; introduction to structural and thermodynamic elements of enzymology and biochemical pathways; structure and function of allosteric proteins with a particular emphasis on hemoglobin; and carbohydrate metabolism, citric acid cycle, and oxidative phosphorylation. (Lec)
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